Cart:

0 item(s) - EUR0.00
You have no items in your shopping cart.

FaSoLa homemade crushed smoothie cup diy ice cream mold cup

Availability: In stock

EUR87.03

* Required Fields

EUR87.03

Details

Hightlights:
ANTI-OVERFLOW & EFFORTLESS RELEASE: Unique 6-buckles design for no side leakage, better sealing, get complete and clear ice cubes. With quick-open buckles lid, you can open the tray and release ice cubes easily. Perfect ice ball maker for your bar and kitchen.
FOOD GRADE SAFETY MATERIAL: New upgrade, go beyond ordinary ice cube trays. Made of PP and soft silicone which are 100% food grade materials, BPA free, safe, sanitary and quality-assured.
VERSATILE: Besides water, you can fill the ice cube mold with fruits, baby food, coffee, milkshake, vegetable puree, hard candy, ice cream, soda and wine to customize your favorite flavor.

Details:
Size: 91*65*120mm
Color: Pink, Light Green
Material: PP, Aluminum
Capacity: 200ml (maximum use capacity 180ml)

Smoothie making:
1. Put the smoothie cup dry and put it in the freezer, and freeze for more than 10 hours (if you don't use it frequently, you can keep it in the refrigerator for a month)
2. Pour in yogurt (pour 70-80% into a drink is most suitable), let stand for 1-2 minutes, stir for 7-8 minutes, (recommended refrigeration in advance, smoothies are better)
Add biscuits after 30% of the smoothie to make a delicious Oreo smoothie

Packing:
1x Smoothie Cup